GREEN ECONOMY

For nature conservation and management to be sustainable, it is essential to generate vital projects that allow people to live from preserving nature. Green economy is our commitment to promote economic activities that, while preserving nature, helps farmers sustain themselves economically, thus facilitating sustainable long-term management. At Fundació Emys, sustainability also has a social component. That is why, thanks to the Astres Foundation, we collaborate with disadvantaged groups from nearby areas to bring these projects to life.

rebost can moragues

CAN MORAGUES ORGANIC JAMS AND SAUCES

Can Moragues is the result of the collaboration of an environmental foundation, Fundació Emys , and a social foundation, Fundació Astres. The objective is the creation of a project that helps preserve the land and the people of disadvantaged groups that are part of it. In this way we produce jams and organic sauces, made with fresh products from producers in land stewardship of our lands, produced and labeled artisanally.

rebost can moragues

EL REBOST DE CAN MORAGUES

El Rebost de Can Moragues is another step towards the goal of working to conserve nature from a comprehensive perspective, promoting an economy based on nature preservation lined to agriculture.  The Rebost is a store & restaurant space where you can buy and taste the products of our land stewardship farmers. We also promote activities at El Rebost to disseminate food sustainability and increase knowledge around sustainability

EXPERIENCES

We believe that environmental education and citizen awareness are essential elements for the preservation of our natural heritage. For this reason, apart from an educational offer, we believe that ecotourism is an additional opportunity to work with different audiences and to enter, in a more playful way, into issues such as sustainability, the environment, health food, organic farming …

PROJECTS

Prevenció del malbaratament alimentari

CALENDARI: INICI: Gener 2019 FINAL: Desembre 2020   OBJECTIUS: Fer difusió sobre el malbaratament en les diferents baules de la cadena alimentària entre públic escolar, general i professional: Fer difusió sobre el malbaratament alimentari a través de tríptics. Un tríptic sobre el malbaratament alimentari previ a la seva arribada al consumidor i un altre enfocat… Llegeix més

Hort demostratiu de Can Moragues

Un hort ecològic i d’alt valor natural de 2000m2 on el visitant i els professionals agrícoles podran aprendre sobre les metodologies de l’agricultura ecològica i sobre les varietats locals d’horta de Catalunya. Col·laboradors: Fundació Astres, Fundació Bosch i Gimpera, L’Espigall Patrocinadors: Fundación Daniel et Nina Carasso Llegeix més
Aquests són tots els projectes de conservació
No more articles to load